References

419

4 Stegmann, P., Londo, M., and Junginger, M. (2020). The circular bioeconomy: its

elements and role in European bioeconomy clusters. Resources, Conservation &

Recycling: X 6: 100029.

5 Giampietro, M. (2019). Methodological and ideological options on the circular

bioeconomy and decoupling: implications for sustainable growth. Ecological

Economics 162: 143–156.

6 European Commission (2015). Communication from the Commission to the

European Parliament, the Council, the European Economic and Social Commit-

tee and the Committee of the Regions. Closing the loop – An EU action plan for

the Circular Economy.

7 Girotto, F., Alibardi, L., and Cossu, R. (2015). Food waste generation and indus-

trial uses: a review. Waste Management 45: 32–41.

8 Chakraborty, A. and Ray, S. (2011). Development of a process for the extrac-

tion of pectin from citrus fruit wastes viz. lime peel, spent guava extract, apple

pomace etc. International of Journal of Food Safety 13: 391–397.

9 Anal, A.K. (2018). Chapter 1 - Food processing by-products and their utilization:

introduction. In: Food Processing By-Products and Their Utilization (ed. A.K.

Anal), 1–10. Wiley https://doi.org/10.1002/9781118432921.CH1.

10 Tsouko, E., Alexandri, M., and Fernandes (2019). Extraction of phenolic com-

pounds from palm oil processing residues and their application as antioxidants.

Food Technology and Biotechnology 57: 29–38.

11 Iriondo-DeHond, M., Eugenio Miguel, E., and del Castillo, M.D. (2018). Food

byproducts as sustainable ingredients for innovative and healthy dairy foods.

Nutrients 10: 1358.

12 Zhang, Z., O’Hara, I.M., Mundree, S. et al. (2016). Biofuels from food processing

wastes. Current Opportunity in Biotechnology 38: 97–105.

13 Liu, C. and Wu, S. (2016). From biomass waste to biofuels and biomaterial build-

ing blocks. Renewable Energy 96: 1056–1062.

14 Pérez-Camacho, M.N., Curry, R., and Cromie, T. (2018). Life cycle environmental

impacts of substituting food wastes for traditional anaerobic digestion feedstocks.

Waste Management 73: 140–155.

15 Stephen, J.L. and Periyasamy, B. (2018). Innovative developments in biofuels pro-

duction from organic waste materials: a review. Fuel 214: 623–633.

16 Edgar, Olguin-Maciel, E., Singh, A., Chable-Villacis, R. et al. (2020). Consoli-

dated bioprocessing, an innovative strategy towards sustainability for biofuels

production from crop residues: an overview. Agronomy 10: 1834.

17 Lieder, M. and Rashid, A. (2016). Towards circular economy implementation: a

comprehensive review in context of manufacturing industry. Journal of Cleaner

Production 115: 36–51.

18 Geissdoerfer, M., Savaget, P., Bocken et al. (2017). The circular economy – a new

sustainability paradigm. Journal of Cleaner Production 143: 757–768.

19 Abad, V., Avila, R., Vicent, T. et al. (2019). Promoting circular economy in the

surroundings of an organic fraction of municipal solid waste anaerobic digestion

treatment plant: biogas production impact and economic factors. Bioresource

Technology 283: 10–17.